Obst & Gemüse
Meinl 2 You Catering
Wein & Spirituosen
Fleisch & Geflügel
Brot & Gebäck
Julius Meinl am Graben

Welcome to Austria's first address for gourmets!

Julius Meinl am Graben, Austria's first address for gourmets is located right in the heart of Vienna. On three floors, we offer the finest cuisine and way of life from all over the world in an incomparable atmosphere. You are looking for caviar from the Caspian Sea or white truffles for your risotto? You want to drink in sophisticated atmosphere a coffee or toast with a business associate in atmospheric environment on the future? To eat a sushi quickly during the lunch break or enjoy an unforgettable dinner overlooking the ditch?

 

We invite you to visit us, as we provide culinary delights in all its variants. The extensive deli range includes more than 17,000 delicacies, including 400 types of cheese, a variety of ham & sausage, the finest chocolate, caviar and truffles, the most sought-after Bordeaux and more. Therefore, we dare to say that there is almost no great delicacy, which we do not have.

Business Lunch at Meinls Wine Bar
For those who work in the city and want a quick but nice business lunch, Meinls Wine Bar offers a daily varying menu for lunch from 11:30 until 14:30 and makes gourmet heart beat higher.
Meinls Gift Hampers
 
Meinls Girls' Basket
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€ 17.90
 
Meinls Gusto Italiano
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€ 149.90
 
Meinls Kleine Bio Welt
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€ 49.90
 
Meinls Piccola Italia
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€ 34.90
 
Meinls Think Pink
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€ 89.90
 
Meinls Party Box
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€ 64.90
 
Meinls Boys' Basket
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€ 19.90
 
Meinls Route 66
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€ 69.90
 
Meinls Gruß aus Wien
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€ 99.90
 
Meinls Frühstücksgruß
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€ 74.90
 
Meinls Black & Gold
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€ 134.90
 
Meinls Made in Austria
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€ 129.90
Upcoming Events

10. September 2015
Charity Fashion Show

In Meinls Restaurant wird am 10. September 2015 ab 19.00 Uhr die neue Kollektion von Modedesignerin Erika Suess präsentiert. Zu diesem besonderen Anlass hat Chef de Cuisine Alexander David für Sie ein 5-Gänge-Menü zusammengestellt, das dieses einmalige Event kulinarisch abrunden wird. Wir laden Sie herzlich ein diesen Abend mit uns zu verbringen. Durch den Abend begleitet uns Moderatorin und Sängerin Missy May. Ein Teil des Erlöses wird von Margit Fischer für die Volkshilfe Österreich entgegen genommen.

 

Menü

Leicht gelierte Melonenkaltschale
Gin-Gurke und hausgebeitzter Lachs
***
Avocado mit Büffelmozarella
Himbeervinaigrette
***
Frischkäseravioli mit Gewürzfond
Artischocke und Ofentomaten-Zitronenconfit
***
Knuspriger Steinbutt
Peperonata und gefüllte Zucchiniblüte
***
Karamellisierter Weingartenpfirsich
Pistazieneis und Lavendel


Preis inkl. Menü € 200,–

Da die Teilnehmerzahl begrenzt ist und nur Tische ab vier Personen vergeben werden, bitten wir um Anmeldung per Mail an restaurant@meinlamgraben.at oder telefonisch unter +43(0)1 532 33 34 6000.


Auf Ihr Kommen freut sich Ihr
Meinls Restaurant-Team!

 

SAVE THE DATE

Kartenvorverkauf ab 4. September 2015

Meinls Collection

MaG – the gourmet magazin by Julius Meinl am Graben

We are pleased to present you Meinl's Gourmet magazine "MaG": with this medium we want to bring our philosophy closer to you - "MaG" as a place of enjoyment, quality and diversity. The reports reflect our understanding of quality. It isn't about the blanket origin of a product or a production type or labels like fair trade or organic, but rather, to put individuals in the foreground. We introduce people, who embody their products, with passion and uncompromising set their quality standards and, in combination with its region, bring true pleasure miracles. We want to make this love, this enthusiasm and this authenticity immediately noticeable. "MaG" is available in our online store, but of course also in our store Meinl am Graben. If you want a subscription please write us to abo-mag@echo.at. We hope you enjoy reading!

 

» Reading MaG»

 
MaG
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€ 4.90
Meinls Collection
 
Meinl's Cantuccini
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€ 7.99
 
Meinl's Mozartkugeln
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€ 22.90
 
Meinl's Kürbiskernöl
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€ 9.99
 
Meinls Girls' Basket
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€ 17.90
 
Meinl’s Sesam schwarz
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€ 4.90
 
Meinl's Organic Sunflower Honey 300g
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€ 6.79
 
Meinl's Porzellanbecher hellblau
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€ 6.99
 
Meinl's Trinkschokolade
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€ 6.99
 
Meinl's Kaffeegelee
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€ 5.49
 
Meinl's Estragon Senf
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€ 2.99
 
Meinls Marc de Champagne Schokolade
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€ 2.99
 
Julius Meinl am Graben Grappa Prosecco 0,5l
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€ 14.90
 
Meinl's Tee Earl Grey
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€ 3.90
 
Meinl's Premium Sekt trocken
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€ 11.99

Contact

+43 (0)1 532 33 34

During opening hours, you can reach our employees by telephone and by mail.
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Recipe: Chicken in a salt crust

Ingredients

1 medium bio-chicken
fresh branch rosemary
some fresh lemon thyme
oil for brushing
1.5 kg coarse salt
2 egg whites
100 g flour

This preparation method supported
the flavor and keeps the food juicy.

Preparation

Wash the chicken, dry it, fill with fresh herbs. Close it with toothpicks and store at room temperature for at least 2 hours. Process the salt with the egg white, flour and some water to a paste.

Preheat the oven to 180 ° C. Put parchment paper on the baking tray and apply a layer of the salt mixture. Put chicken on it, coat lightly with oil and cover it completely with the salt mixture. Cook it in the oven with convection 60-80 minutes.

Cool down the chicken and cut off the salt crust carefully. Wreak in pieces and remove residual salt and skin. Consistent with buttered rice or rosemary potatoes with seasonal roasted vegetables.

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Events & Tastings

Charity Fashion Show
Donnerstag 10. September 2015, ab 19.00 Uhr

 

AVISO: Bier'sche Sommernacht
Donnerstag, 24. September 2015, ab 19.00 Uhr

 

Customer Service

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