Welcome to Austria's first address for gourmets!

At the end of the Jerezana countryside and at the edge of the Sierra Gaditana bordering the Guadalcacín reservoir and skirts of the Alcornocales Natural Park, is Dehesa Fuente Ymbro.

The farm is divided into 4 main parts:
First we find the mountains “la sierra”, where goats graze in total freedom; secondly, we find the part of the farm that is dedicated to the farmland for self-supply agriculture; in third place we find almond and olive groves; and finally the pasture, home of all the native holm oaks in the area.

Besides the production of excellent goat cheese, exquisite premium olive oils are produced on the farm. The olives are collected at their exact moment of ripening and are ground in a maximum time of 48 hours after harvesting to ensure that the oil maintains its qualities. The transformation process is 100% natural, without chemical elements or additives. The Andalusian climate favours this land by allowing each harvest to develop a unique variety of olive oil.

Opening hours:
Monday to Friday:
11.30 a.m. to 2.30 p.m.
6:00 p.m. to midnight
Saturday:
9 a.m. to midnight

Reservations at:
Tel.: +43(0)1 532 33 34 6000
Email: restaurant@meinlamgraben.at

or

Quandoo