Salt

Maldon - Smoked Sea Salt

Maldon smoked sea salt is made using only natural methods. Add an extra dimension to seasoning meat, fish and poultry by enhancing their natural flavors. Using traditional smoking methods to gently cold smoke the salt crystals ensures a truly exciting taste. Its pronounced and distinctive 'salty' taste combined with a deliciously subtle smoky flavor, adding sophistication to your favorite dishes. Great on shellfish and meats, or used in sauces, salsas, soups and marinades.